Cook

2 weeks ago

Halifax, Canada Kofuku Japanese and Thai Full time

**Work setting**:

- Restaurant

**Cook categories**:

- Cook (general)
- First cook

**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Clean kitchen and work areas

**Certificates, licences, memberships, and courses**:

- Safe Food Handling certificate

**Cuisine specialties**:

- Cantonese cuisine
- Japanese cuisine
- Thai
- Vegetarian
- Gluten-free

**Transportation/travel information**:

- Own transportation
- Valid driver's licence
- Public transportation is available

**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Work under pressure

**Personal suitability**:

- Client focus
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player

**Green job**:

- Involves duties and responsibilities that lead to positive environmental outcomes

**Screening questions**:

- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?

**Long term benefits**:

- Other benefits
- Pension plan

**Other benefits**:

- Free parking available

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