Restaurant Manager

Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year - ** Work setting**: - Willing to relocate - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Modify food preparation methods and menu prices...

We are looking for an Experience Manager for our Restaurant/Bar in Wasaga Beach. Minimum 5 years experience in the Hospitality Industry is required. Must be able to work from May - September and have a valid Smart Serve. Schedule: - Monday to Friday - Weekend availability **Experience**: - Manager: 3 years (preferred) Licence/Certification: - Smart...

Education: - Expérience: - **Education**: - College/CEGEP - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Train staff - Determine...

Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - or equivalent experience **Work setting**: - Restaurant **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures -...

**Job Type: Full-Time** **The Gateway to Your Future** You are a service expert who thrives in the dynamic world of the dining room. Guided by a commitment to superior ingredients, global flavours, unique cooking techniques, and engaging service, Match Eatery is looking for someone like you a Service Manager who can match our standards. You know how to...

Job OverviewWe are seeking a dynamic and experienced Assistant Restaurant Manager to support the daily operations of our bustling restaurant. The ideal candidate will possess strong leadership skills, a passion for food service, and a commitment to delivering exceptional customer experiences. This role involves supervising staff, ensuring food safety...

**Job Overview** **Duties** - Greet and seat guests in a friendly and welcoming manner. - Take accurate food and beverage orders using the Micros POS system. - Provide menu recommendations and upsell additional items to enhance the dining experience. - Ensure timely delivery of food and beverages to tables while maintaining high standards of presentation. -...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff...

Job Overview: **Responsibilities**: - Manage all aspects of the restaurant, including inventory, ordering, and staff scheduling - Ensure high levels of customer satisfaction through excellent service - Train and supervise staff to provide top-notch service - Develop and maintain relationships with suppliers and vendors - Monitor compliance with all health...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Modify food preparation methods and menu prices according to the restaurant...