Kitchen Staff/cook

2 days ago

Barrie, Canada Livita Barrington Retirement Residence Full time

**You are going to LOVE THIS JOB**

Have the peace of mind of a regular kitchen hours without the late nights, a RRSP matching program, uniform allowance and best of all CREATIVE LICENSE Be the amazing cook that you know you can be We look forward to seeing what you can bring to the the table
- literally

You will work towards a regularly scheduled and dependable line
- with the expectation of only working every other weekend. Make a difference in seniors lives, they will be your biggest fans, and most honest customers.

A Cook must be capable to prepare food following instructions while adhering to all safety and health standards. They must be competent and conscientious with a customer-oriented approach. The goal is to provide excellent food services by following instructions and standards.

**Responsibilities**:

- Prepare meals with proficiency and mínimal supervision
- Effectively communicates with front of house staff during service
- Manages inventory appropriately
- Maintain safe-food handling certificate
- Understands budgets and supports cost-controlling measures
- Leadership shown in kitchen including running pre-service meetings as required
- Time management shown to prepare items and follow production sheets to meet the meal schedule
- Exhibits knowledge of public health requirements, including temp checks and kitchen cleanliness
- Shows a dedication to customer service by being present in the dining room and building rapport with residents
- Discard leftovers and take out garbage
- Clean food stations and wash dishes, cooking vessels and silverware
- Assist in keeping track of expenses and menu planning
- Help maintain kitchen equipment and appliances

**Requirements**:

- Proven experience as a Cook,
- Further experience in customer service will be appreciated
- Knowledge of sanitation and safety guidelines, Knowledge of cooking, roasting and plating is essential
- Skilled in preparing meals according to instructions given by Food Services Manager
- Knowledge in operating cookware, bake ware and cooking appliances
- Friendly with good communication skills
- Good physical condition and stamina, ability to stand, lift and constant cleanliness
- High school diploma or equivalent; certification in food services is a plus, must posses Food Handler Certificate from Ontario
- must be able to work weekends and other shift if required
- As a condition of employment, a Criminal Record Search, which may include a vulnerable sector screen, will be required.

**LIVING WITH VITALITY MATTERS**

Part-time hours: 15-22.5 hours per week (or more depending on holidays and pick ups)

**Job Types**: Full-time, Part-time, Permanent, Casual

Pay: $17.27-$19.10 per hour

Expected hours: 15 - 37.5 per week

**Benefits**:

- Casual dress
- Company events
- Company pension
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- RRSP match
- Vision care

Flexible language requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Holidays
- Morning shift
- On call
- Weekends as needed

Ability to commute/relocate:

- Barrie, ON: reliably commute or plan to relocate before starting work (required)

Application question(s):

- Are you willing to provide a Vulnerable Sector Police Check and TB testing
- Are you able to work a kitchen line alone

Work Location: In person

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