Kitchen Staff/server

7 days ago

Barrie, Canada Sansotei Ramen Full time

**Now Hiring - New Sansotei Ramen Location in Barrie**

We’re excited to announce the opening of our brand new location in **Barrie**, and we’re building a passionate team to bring our authentic Japanese ramen experience to the community

We're currently hiring for the following positions:
**Kitchen Staff (Full-Time & Part-Time)**
- Prep, cooking, plating, and maintaining kitchen quality
- Fast-paced environment with strong teamwork

**Servers (Full-Time & Part-Time)**
- Friendly, energetic, and customer-focused
- Help create a welcoming, efficient dining experience
- Experience in food service or hospitality is an asset

**Company Overview**

At Sansotei Ramen, we are dedicated to delivering delicious and authentic Japanese ramen in a friendly and cozy dining environment. With a focus on quality ingredients and a simple menu of popular flavors, we are rapidly growing as a recognized brand in the culinary scene. Our strength lies in our passionate team, and we are always on the lookout for motivated individuals to join us.

**Summary**

As a Team Member at Sansotei Ramen, you will play an essential role in preparing our signature dishes and ensuring a high standard of food quality. Located in Barrie Ontario, this position is vital to maintaining our reputation for excellent service and authentic flavors.

**Responsibilities**
- Assist in food preparation and cooking of menu items according to established recipes.
- Ensure that all food items are prepared with attention to quality and presentation.
- Maintain cleanliness and organization of the kitchen area at all times.
- Follow food safety guidelines and proper handling procedures to ensure customer safety.
- Collaborate with team members to ensure efficient kitchen operations during peak hours.
- Support the shift supervisor/manager with daily tasks and special projects as needed.

**Requirements**:

- Previous experience in a kitchen or food service environment is preferred.
- Strong knowledge of food preparation techniques and kitchen equipment.
- Ability to work effectively in a fast-paced environment while maintaining high standards.
- Excellent communication skills and teamwork abilities.
- Understanding of food safety regulations and practices.

**Job Types**: Full-time, Part-time

Pay: From $17.20 per hour

Expected hours: 20 - 40 per week

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Flexible schedule
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Work Location: In person

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