Line Cook/dishwasher

5 days ago


Edmonton, Canada Korean BBQ Restaurant Full time

Responsibilities:

- Prepare and cook meals according to recipes and portion sizes
- Ensure food is cooked and served in a timely manner
- Maintain cleanliness and organization of the kitchen area
- Wash dishes, utensils, and cooking equipment
- Assist with food preparation tasks as needed
- Follow all food safety and sanitation guidelines
- Collaborate with other kitchen staff to ensure smooth operation

**Skills**:

- Previous experience in the food industry or restaurant setting preferred
- Knowledge of food preparation techniques and proper food handling procedures
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
- Flexibility to work various shifts, including evenings, weekends, and holidays

**Job Types**: Full-time, Permanent

**Salary**: $15.00-$17.00 per hour

Expected hours: 35 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Evening shift
- Weekends as needed

Supplemental pay types:

- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person



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