Mixologist/cocktailer

**Responsibilities**:

- Serve as a brand ambassador for Baan Lao, committed to providing an exceptional customer experience.
- Prepare and serve a wide range of alcoholic and non-alcoholic beverages.
- Create unique and innovative drink recipes that meet customer preferences.
- Provide exceptional customer service by engaging with customers and ensuring their satisfaction.
- Maintain cleanliness and organization of the bar area.
- Support the service team and floor manager while on shift.
- Adhere to all safety and health regulations.
- Handle cash transactions accurately and efficiently.
- Collaborate with the kitchen staff to coordinate food and beverage orders.
- Create a pleasant, welcoming, and respectful environment for all guests.
- Be extremely knowledgeable about every menu item and able to convey a meaningful description for all guest inquiries.
- Be comfortable and confident making food and drink recommendations to guests.
- Accurately record and relay all food and drink orders.
- Coordinate with chefs and bartenders, providing clarification when needed.
- Properly manage the flow of each meal for an optimum guest experience.

**Qualifications**:

- Minimum 1 year experience as a Mixologist in a restaurant or bar setting and certificate/diploma in Mixology.
- Minimum 2 years experience working in 'Fine Dining'
- Extensive knowledge of different types of alcoholic beverages, cocktail recipes, and mixology techniques.
- Strong customer service skills with the ability to interact with diverse clientele.
- Excellent communication skills.
- Math skills for measuring ingredients and handling cash transactions.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Time management skills to ensure efficient service during peak hours.
- Familiarity with POS systems for order processing.

**Wage**: TBD