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Foh Manager
3 weeks ago
Uphold our company standards of: Cleanliness, Quality & Service
- Provide friendly and helpful customer service at all times
- Oversee all incoming orders, making sure all details are taken care of
- Bake cupcakes & cookies fresh every morning
- Ensure display cases are kept full
- Ensure all orders are prepared promptly, and ready to go on time
- Confidently take walk-in customer orders and answer questions
- Be familiar with all products in order to provide accurate responses to customer questions
- Help customers to submit online orders or contact forms, as required
- Responsible for ordering products through the ‘Inventory’ spreadsheet, every day before leaving
- Responsible for ordering packaging/supplies in the ‘Inventory’ spreadsheet
- Understand the importance of keeping the FOH clean at all times
- Enforce quality control: all products need to be up to our standards
- Use the POS system and handle cash
- At the end of the shift, review orders for the following day and determine volume of cupcakes to be scooped by the closing FOH shift
- Ensure FOH is left clean and tidy at close of shift
- Work weekdays, evenings and weekends as required
**Job Types**: Part-time, Permanent
Pay: $17.00-$18.00 per hour
**Benefits**:
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Whitby, ON L1M 2J6: reliably commute or plan to relocate before starting work (required)
Application question(s):
- Will you be available to work a combination of weekdays and weekends, from 9am-6pm?
- Local applicants only, please *
Do you live in the Whitby area?
**Education**:
- Secondary School (required)
**Experience**:
- Food management: 1 year (required)
- Customer service: 2 years (required)
**Language**:
- English (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
