Food Runner

Responsibilities
- **Delivering Food Orders**: Quickly and accurately delivering food orders from the kitchen to customers' tables.
- **Assisting Servers**: Helping servers with various tasks, including refilling drinks, clearing tables, and providing additional items requested by customers.
- **Maintaining Cleanliness**: Ensuring that the dining area and kitchen remain clean and organized. This includes wiping down tables, resetting tables, and cleaning spills.
- **Customer Interaction**: Interacting with customers in a friendly and professional manner, addressing any immediate needs or concerns.
- **Communication**: Relaying information between the kitchen staff and servers to ensure efficient service and accurate order delivery.
- **Stocking Supplies**: Keeping service areas well-stocked with necessary supplies such as utensils, napkins, and condiments.

**Job Types**: Full-time, Part-time, Permanent

Expected hours: 25 - 35 per week

Additional pay:

- Tips

**Benefits**:

- Dental care
- Discounted or free food
- Flexible schedule

Schedule:

- 8 hour shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed

Work Location: In person