Head Chef

Reporting to the VP of Culinary Operations, acts as an integral member of the Kids & Company team to assist in the overall management of day to day operations of all food preparation and cooking at the kitchen, following Kids & Company best practices to achieve our mission statement**: to provide the highest quality primary and back up childcare services...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 35 to 40 hours per week - Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Asset languages**: - Mandarin - Cantonese - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Executive chef - Head chef - ** Tasks**: - Estimate amount and...

Job OverviewWe are seeking a highly skilled and experienced Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership qualities, extensive restaurant management experience, and a passion for food excellence. We are an exciting new brunch-focused concept launching inside a Wyndham...

**Head Chef** Kepler Academy Early Learning and Childcare Inc. Edmonton AB **Location**: Keswick **Company Description**: We are a vibrant daycare facility dedicated to providing a nurturing environment for children to learn and grow. We believe that nutritious meals are essential for the well-being and development of young minds. As such, we are seeking...

'''Duties''' - Oversee and manage all aspects of the kitchen operations - Create and develop innovative menus that meet the needs and preferences of customers - Ensure the highest quality of food preparation and presentation - Train and supervise kitchen staff in food preparation, cooking techniques, and safety procedures - Monitor inventory levels and order...

**BRAND NEW Venture Opening January 2025!** **This is an exciting opportunity for a talented Head Chef.** You will have the opportunity to create your own menu, possess the freedom to express your own creative identity, and be involved in hiring and building your own kitchen team. **Description** - Direct, guide, and organize all aspects of the day-to-day...

**Job Summary** **Duties** - Lead and manage the kitchen staff, fostering a positive and collaborative work environment. - Develop and design creative menus that reflect current culinary trends while meeting customer preferences. - Oversee food preparation processes to ensure quality, consistency, and adherence to food safety standards. - Monitor inventory...

Under the guidance and support of the Operations Team and the GM, the Chef will be responsible for managing the kitchen in all aspects related to labor, food cost and quality, according to our policies and procedures as it relates to OEB’s goals and expectations in providing our guests with a unique experience. ▪ Completing OEB knowledge training on...

**Head Chef** Culinary Unicorn is seeking a Head Chef to lead day-to-day kitchen operations with consistency, discipline, and accountability. This role is suited to a hands-on leader who is confident managing a focused menu, maintaining high execution standards, and running a clean, efficient kitchen. The position offers autonomy, a sustainable schedule,...

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond that, we offer thoughtfully crafted restaurants, retail, and transportation...