Restaurant Manager

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience - ** Tasks**: - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Supervise staff - Train staff - Organize and maintain inventory - Address customers' complaints or...

Akari Japanese Restaurant (J & M Restaurant Ltd.) is seeking a qualified Assistant Restaurant Manager to join our team. Number of Positions: 1 Job Type: Full-Time, Permanent Hourly Wage: C$36.60~C$37.00 Working Hours: 30 hours per week Benefit: 10 days of paid vacation per year or 4% of gross salary for vacation pay Work Address: 7261 120th Street,...

Who We Are Viaggio Hospitality Group is one of British Columbia’s largest hospitality companies and is a leader in providing outstanding food and beverage experiences. We are a growing number of establishments, each with its own unique concept, Viaggio Hospitality Group’s mission is to provide a unified experience of exceptional service, quality,...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff -...

A government agency in Metro Vancouver seeks a Restaurant Manager to oversee operations and boost profitability. The role includes analyzing budgets, managing staff performance, and ensuring compliance with health and safety regulations. Candidates should have a college diploma and 2-3 years of experience in restaurant management. The position is on-site...

A government agency in Metro Vancouver seeks a Restaurant Manager to oversee operations and boost profitability. The role includes analyzing budgets, managing staff performance, and ensuring compliance with health and safety regulations. Candidates should have a college diploma and 2-3 years of experience in restaurant management. The position is on-site...

Education: College/CEGEP - Experience: 2 years to less than 3 years **Tasks**: - Plan, organize, direct, control and evaluate daily operations - Determine type of services to be offered and implement operational procedures - Monitor revenues and modify procedures and prices - Ensure health and safety regulations are followed - Negotiate arrangements with...

A local restaurant in Delta seeks a Restaurant Manager to oversee daily operations, budget analysis, and staff management. The role requires 2 to 3 years of experience in a food service environment and offers a full-time position with a salary of $37.00 hourly. Successful candidates will be responsible for training staff, ensuring compliance with health...

A local restaurant in British Columbia is seeking a full-time Restaurant Manager to oversee daily operations. The ideal candidate will evaluate and modify food preparation methods, monitor staff performance, and ensure compliance with health and safety regulations. The role requires strong organizational skills to manage inventory and costs while providing...

A local restaurant in British Columbia is seeking a full-time Restaurant Manager to oversee daily operations. The ideal candidate will evaluate and modify food preparation methods, monitor staff performance, and ensure compliance with health and safety regulations. The role requires strong organizational skills to manage inventory and costs while providing...