Cook

2 days ago


Lacombe, Canada Tollers Bistro Full time

Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
**Cook categories**:

- Cook (general)
**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Repetitive tasks
**Health benefits**:

- Dental plan
- Vision care benefits
**Long term benefits**:

- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week


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