Line Cook/prep Cook

**Work setting**: - Restaurant **Cook categories**: - Cook (general) - Line cook - Prep cook - Second cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Clean kitchen and work areas **Cuisine Specialties**: - Italian cuisine - Vegetarian **Transportation/travel...

Résumé du poste: Compétences: - Connaissance des techniques de manipulation et de préparation des aliments - Compréhension des pratiques de base en matière de sécurité alimentaire - Capacité à travailler efficacement en équipe - Solides compétences en communication pour coordonner efficacement les tâches Responsabilités: - Préparer les...

**_Flexible availability (weekends, nights & mornings)_** - **_Attention to detail and quality while maintaining a steady pace of production._** - **_Must adhere to the standards of quality required by the executive chef and executive sous chef._** - **_A team player: able to work well with others in a fun and fast paced environment._** - **_Food safe(MAPAQ)...

**Working Title**:Cook **Employment Status**: Seasonal **Starting Hourly Rate**: $20,50 per hour **Address**:400 Av. Saint-Charles, Vaudreuil-Dorion, QC J7V 6B1 **New Hire Schedule**:7:00 a.m. to 3:00 p.m., Monday to Friday You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and...

**Cook**: Part-Time Number of hours per week : between 25and40 Shift : Day Availability : Anytime **Become a cook** Are you curious to learn more about food, are you motivated and resourceful? In your family you are considered the one who prepares meals with care and likes to try new recipes? Then this job should be for you! You are eager to...

**Cook Categories**: - Cook (general) **Cuisine Specialties**: - Canadian **Work Setting**: - Restaurant **Specific Skills**: - Inspect kitchens and food service areas - Clean kitchen and work areas - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and...

**Cook Categories**: - Cook (general) **Cuisine Specialties**: - Canadian **Additional Skills**: - Prepare dishes for customers with food allergies or intolerances **Work Setting**: - Restaurant **Specific Skills**: - Clean kitchen and work areas - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food...

**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Clean kitchen and work areas **Cuisine...

**Work Setting**: - Restaurant **Cook Categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Clean kitchen and work...

**Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Clean kitchen and work areas **Cuisine...