Cook

1 week ago


VaudreuilDorion, Canada St-Hubert Dorion Full time

**Work setting**:

- Restaurant

**Cook categories**:

- Cook (general)

**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Clean kitchen and work areas

**Cuisine Specialties**:

- Canadian

**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Repetitive tasks
- Work under pressure

**Personal suitability**:

- Client focus
- Reliability
- Team player


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