Food & Beverage Manager

Work Term: Permanent - Work Language: English - Hours: 31 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 7 months to less than 1 year - **Work setting**: - Restaurant - ** Tasks**: - Address customers' complaints or concerns - Prepare and serve specialty food at customers' tables - Present bills to customers...

SUMMARY To plan and direct all Food and Beverage (F&B) operations for the casino. To develop, maintain and enhance F&B programs to improve operational performance, increase revenue, and satisfy guests. To establish and maintain F&B programs in compliance with safety and employment laws and the Alberta Gaming, Liquor and Cannabis Commission (AGLC). -...

Education: No degree, certificate or diploma - Experience: Will train **Work setting**: - Private club **Tasks**: - Must be of legal age to mix and serve alcoholic beverages - Prepare and serve specialty food at customers' tables - Enforce provincial/territorial liquor legislation and regulations - Balance cash and record sales - Clear and clean tables,...

Education: - Expérience: - **Education**: - No degree, certificate or diploma - ** Work setting**: - Private club - ** Tasks**: - Must be of legal age to mix and serve alcoholic beverages - Prepare and serve specialty food at customers' tables - Enforce provincial/territorial liquor legislation and regulations - Balance cash and record sales - Clear...

We're hiring two Food & Beverage Managers for the Crest Hotel in Prince Rupert, BC. The Food & Beverage Manager is a hands-on leader responsible for daily service execution, staffing, training, guest experience, and cost control for the Waterfront Restaurant & Lounge and related food and beverage service. Two positions are available to provide consistent...

Century Casino St. Albert is looking for a Food and Beverage Server to provide exciting and energized experiences in our Vee Restaurant. At Century Casinos we are committed to being your employer of choice through our employee friendly initiatives and innovative policies and practices. Our work environment is fast paced, fun and exciting. We work in a...

To provide our guests with efficient and friendly food and beverage service while following the policies and procedures of the company. **KEY RESPONSIBILITIES** - Be enthusiastic, outgoing, positive and upbeat - Ability to build professional relationships with guests and create an air of familiarity. **Prompt table greeting.** - Learn and maintain knowledge...

**SUMMARY** To serve food and beverages to customers and staff members as promptly and as courteously as possible. To greet customers as they approach bar, to assist bar staff in all ways possible to enhance customer’s experience. Specifically, to wash glassware, cut fruit, stock beverages and supplies. Assists with keeping a clean and organized work...

**About us** Javachef is a small business in St. Albert, AB T8N 2Y3. We are professional, agile, and our goal is to To serve our customer the best experience Indonesian food. Our work environment includes: - Food provided **Responsibilities**: - Design and coordinate the food and beverage menu for the hotel or restaurant. - Supervise staff in the...

The **FOOD + BEVERAGE SUPERVISOR**position provides a unique opportunity for passionate hospitality professionals who are looking to build experience towards their ongoing career development, and build the foundations of supervising and leading in a high-volume, guest-focused environment. This role involves floor management in a very busy and fast-paced...