Cook/food Service Worker

Under the direction of the Food Service Supervisor or designate, is responsible for the production of high quality food in a sanitary environment. Consistent with the mission and philosophy of Miramichi Lodge, contributes to the efficient operation of the Dietary department within an interdisciplinary resident-focused team. We are currently hiring for a...

Under the direction of the Food Service Supervisor, the Food Service Worker is responsible for all aspects of the delivery of food service ensuring high standards in a sanitary environment. Consistent with the Mission and Philosophy of Miramichi Lodge, contributes to the efficient operation of the Dietary department within an interdisciplinary...

Under the direction of the Food Service Supervisor, the Food Service Worker is responsible for all aspects of the delivery of food service ensuring high standards in a sanitary environment. Consistent with the Mission and Philosophy of Miramichi Lodge, contributes to the efficient operation of the Dietary department within an interdisciplinary...

Under the direction of the Food Service Supervisor, the Food Service Worker is responsible for all aspects of the delivery of food service ensuring high standards in a sanitary environment. Consistent with the Mission and Philosophy of Miramichi Lodge, contributes to the efficient operation of the Dietary department within an interdisciplinary...

We are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for meal preparation, food handling, and ensuring kitchen operations run smoothly. - Prepare ingredients for menu items following standard recipes - Cook and plate dishes - Maintain a clean and organized work station This position offers the opportunity to...

Job Number: - J0625-0307 - Job Title: - Food Service Worker II, Dietary - Job Type: - Permanent Casual/Relief - Job Category: - Support Services (Food Services, Housekeeping, etc.) - # of Open Positions: - 1 - Department: - Food Services - Union Group: - Canadian Union of Public Employees (CUPE) - Date Posted: - June 20, 2025 - Closing Date: - June...

Job Number: - J0825-0114 - Job Title: - Food Service Worker II, Dietary - Job Type: - Permanent Casual/Relief - Job Category: - Support Services (Food Services, Housekeeping, etc.) - # of Open Positions: - 1 - Department: - Food Services - Union Group: - Canadian Union of Public Employees (CUPE) - Date Posted: - August 13, 2025 - Closing Date: -...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food service...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Hotel, motel, resort **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Job Summary **Responsibilities**: - Prepare ingredients for cooking, including washing, peeling, and chopping - Cook menu items in cooperation with the rest of the kitchen staff - Follow recipes and presentation specifications - Ensure food safety and sanitation practices are followed in the kitchen - Assist with food inventory - Help maintain a clean and...