Cook

Responsibilities: - Prepare and cook complete meals or individual dishes and foods from menu items in accordance with established recipes and portion sizes - Follow all food safety and sanitation guidelines - Inspect kitchen and maintain a clean and organized work area - Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies;...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Organize buffets and...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Maintain inventory and records of food, supplies and equipment - Organize and manage buffets...

If you’re passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth - then join us! We are Seeking a Permanent Full Time Cook with a $500 Sign on Incentive The Cook is a critical role within our communities as it impacts the lives of residents and ignites the warmth of human...

If you’re passionate about being a part of a team that is, committed to the Team Member Experience and driven by innovation and growth, then join us! **We are currently seeking a Permanent Full Time Cook for our Aspira Red Oak Retirement Residency!** The Cook is a critical role within our communities as it impacts the lives of residents and ignites the...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant - Urban area **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...

Our mission at Baton Rouge is creating great guest experiences by exceeding expectations on quality, value & service everyday. We are seeking a highly motivated and skilled line cook to join our team. We are a fast-paced, high-volume restaurant and need someone who can keep up with our demanding kitchen environment. We take pride in providing an exceptional...

Our mission at Baton Rouge is creating great guest experiences by exceeding expectations on quality, value & service everyday. We are seeking a highly motivated and skilled line cook to join our team. We are a fast-paced, high-volume restaurant and need someone who can keep up with our demanding kitchen environment. We take pride in providing an exceptional...

Following a full-scale renovation, **Bâton Rouge Kanata** is back — completely refreshed and ready for a new generation of culinary excellence. Our kitchen has been rebuilt from the ground up with **the latest equipment**, improved layout, and a focus on efficiency, safety, and pride in craftsmanship. We’re looking for **experienced cooks** who thrive...

Bytown Catering is a people-driven organization committed to building a strong and supportive workplace culture. We’re passionate about delivering excellence through teamwork, respect, and integrity. Bytown Catering is the Ottawa-Gatineau Region’s #1 Choice for catering services. We are a growing locally-owned and operated business providing a range of...