Cook
7 days ago
To provide quality dietary services to adults with physical disabilities at Tanguay Place. This position consists of 16 hours bi-weekly (every other weekend) with more shifts available at times.
**QUALIFICATIONS**:
Secondary school graduate or equivalent, additional training in dietary services or equivalent experience is an asset. Valid CPR/First Aid Certificate and recent WHMIS training. Must possess knowledge of current health standards and regulations as per current Public Health Department guidelines; Safe Food Handlers Certificate.
Previous experience in meal preparation for large groups. Ability and knowledge to prepare meals with consideration given to special diets and diet restrictions. Proven consistency in work performance, work habits such as reliability, dependability and punctuality. French is an asset. Good communication, interpersonal and organizational skills including the ability to work effectively with all team members. Ability to maintain accurate records and inventory of supplies.
**Job Type**: Part-time
**Salary**: $19.00-$20.00 per hour
Schedule:
- Weekend availability
COVID-19 considerations:
Face masks and weekly rapid tests are required.
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