Assistant Manager, Restaurant

**Salary**: $46,000 - $55,000 per year Restaurant Assistant Manager - Maple Ridge, B.C. Our Assistant Managers not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant. As a part of the leadership team, they are an ambassador of Company & Brand Equity Standards to ensure the...

Join our growing team! We are looking for a Restaurant Manager! As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members...

Overview The Home Restaurant in Maple Ridge is seeking an Assistant General Manager to assist our General Manager in overseeing the operation including managing staff, implementing policies, handling customer concerns, and ensuring the overall success of the business. The ideal AGM will have both FOH and BOH experience as they will train and work in both...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Fast food - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Set staff...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Fast food **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Set staff work...

Education:Expérience:EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsMonitor revenues to determine labour costMonitor...

**Overview** Are you a people person with a warm smile and a passion for hospitality? We're seeking hosts to join our friendly team at Home Restaurant. As the first point of contact for our guests, you'll set the tone for their dining experience. If you thrive in a fast-paced environment and love making people feel welcome, we'd love to meet...

As an Assistant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Manager in running a successful business. You are an expert at recruiting,...

Restaurant Staff **Duties**: - Greeting and seating customers - Taking customer orders and processing payments - Assisting with food preparation and kitchen duties - Serving food and beverages to customers - Clearing tables and maintaining cleanliness in the dining area - Providing excellent customer service and addressing customer inquiries or...