Line Cook
7 days ago
Line Cook
**Duties**:
- Prepare and cook food items according to standardized recipes and specifications
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets quality standards
- Assist with the cleaning, sanitation, and organization of the kitchen and workstations
- Follow proper food handling, storage, and safety procedures
- Collaborate with the kitchen team to ensure smooth operation and timely service
**Skills**:
- Previous experience in the food service industry as a line cook or similar role
- Knowledge of food safety regulations and best practices
- Proficient in food preparation techniques and cooking methods
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required
**Job Types**: Full-time, Part-time
**Salary**: $15.00-$17.00 per hour
Expected hours: 15 - 40 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Day shift
- Evening shift
- Morning shift
- Night shift
- Weekends as needed
Ability to commute/relocate:
- St. John's, NL A1A 5E8: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
Work Location: In person
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