Current jobs related to Line Cook - Peterborough - Induca House
-
Line Cook
1 week ago
Peterborough, Canada Compass Group Full time**Working Title**:Line Cook **Employment Status**: Part-Time **Starting Hourly Rate**: $18,00 per hour **Address**:151 Lansdowne St W Peterborough, Ontario, K9J 1Y4 Peterborough ON K9J1Y4 **New Hire Schedule**:Event Days, Prep Days You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice...
-
Cook/line Cook
5 days ago
Peterborough, Canada Maple Moose Pub Full timeWe are currently seeking experienced cooks with breakfast experience and working on a busy line. If you have a positive attitude and enjoy working in a pub atmosphere, we want to hear from you. Job Responsibilities: - prep and set up of workstations and equipment - cook with various utensils and cooking equipment - ensure that quality control and...
-
Line Cook
2 days ago
Peterborough, Canada Peterborough Golf and Country Club Full time**Duties**: - Prepare ingredients for cooking, including washing, peeling, and chopping - Assist in cooking, preparing and presenting various menu items under the guidance of the Head Chef - Set up workstations with all needed ingredients and cooking equipment - Keep a sanitized and orderly environment in the kitchen - Ensure all food and other items are...
-
Line Cook
7 days ago
Peterborough, Canada Sunset Grill Peterborough Full timeExperienced breakfast line cook wanted for a fast paced all day breakfast restaurant! Daytime hours with competitive wages. 5% weekly tip out bonus! **Job Types**: Full-time, Part-time, Permanent Pay: $16.55 per hour **Benefits**: - Flexible schedule Schedule: - Day shift - Holidays - Monday to Friday - Morning shift - Weekends as...
-
Experienced Line Cooks
1 week ago
Peterborough, Canada Shoeless Joe's Peterborough Full timeLine Cook responsibilities Prepare basic components of each dish on our menu using our proven recipes Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen Ensure that the kitchen, all food prep areas, and all food storage areas meet restaurant cleaning standards Work with the current team of cooks to do...
-
Line Cook, Part Time
2 weeks ago
Peterborough, Canada Compass Group Full time**Working Title**:Line Cook, Part Time **Employment Status**: Part-Time **Starting Hourly Rate**: 18.00 **Address**:151 Lansdowne St W Peterborough ON K9J1Y4 **New Hire Schedule**:Event Based, Prep Days You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company...
-
Line Cook/prep Cook
1 week ago
Peterborough, Canada Bar Vita Full time**Line Cook** **Pay**: **Job Type**:Full-Time or Part-Time, hourly or per hour depending on hours worked. As a member of the team, you will be responsible for preparing food to the exact chef’s specifications and to the standard quality standards set forth by the chef. You will also be responsible for maintaining a clean and orderly work environment and...
-
Line Cook
1 week ago
Peterborough, Canada Nateure's Plate Full timeOur work environment includes: - On-the-job training - Lively atmosphere - Safe work environment - Food provided We are looking for a dependable person to join our kitchen team. - Set up and stock stations with all necessary supplies - Prepare food for service - Prepares a variety of vegetables, sauces and other food items using knives, electric mixers,...
-
Line Cook
3 days ago
Peterborough, Canada Chuck's Roadhouse Full timeEducation: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling...
-
Line Cook
2 days ago
Peterborough, Canada Chuck's Roadhouse Full timeEducation: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with...
Line Cook
2 weeks ago
Responsibilities:
- Oversee all aspects of the kitchen and food preparation
- Create and develop menus that align with the restaurant's concept and target audience
- Ensure high-quality food is consistently prepared and presented to customers
- Manage inventory and control costs to meet budgetary guidelines
- Train and supervise kitchen staff, including cooks and food prep workers
- Maintain a clean and organized kitchen environment
- Collaborate with front-of-house staff to ensure smooth operations and customer satisfaction
- Adhere to all health and safety regulations and maintain proper food handling procedures
**Experience**:
- Minimum of 2 years of proven experience as a Head Chef or similar role in a restaurant
- Strong knowledge of kitchen operations, including food preparation, cooking techniques, and sanitation standards
- Excellent leadership skills with the ability to motivate and manage a team
- Ability to create innovative menus that appeal to a diverse range of customers
- Experience in inventory management, cost control, and budgeting
- Knowledge of bartending is a plus
**Skills**:
- Restaurant management - 2 years of minimum experience needed as a Head Chef
- Hospitality
- Kitchen operations
- Food handling and preparation
- Leadership and team management
- Cross Train the Staff
If you are an experienced Head Chef looking for an exciting opportunity to showcase your culinary skills in a dynamic restaurant environment, we would love to hear from you. Please submit your resume along with any relevant certifications or references.
**Job Types**: Full-time, Permanent
**Salary**: From $35,000.00 per year
**Benefits**:
- Discounted or free food
- Flexible schedule
Flexible Language Requirement:
- French not required
Schedule:
- 8 hour shift
- Evening shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- Cooking: 1 year (required)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
