Tandoor Cook, Curry Cook

2 weeks ago


Mississauga, Canada The Maharaja Restaurant Full time

Award Winning Boutique Indian Restaurant in the heart of Mississauga looking to grow the team.

Every aspect of our Operation, from our Hostess, Servers, Bartenders, Kitchen Team to our Ambience are dedicated to enhancing the Customer Experience to an unparalleled level. Having raised the bar with our current offering and working towards producing a stellar production dining experience. We are driven by passion and education.

Experience and a passion for food and beverage is needed to work with us.

If you are enthusiastic and have the passion to learn and work with a team, inspired to perfect the customer journey, you have a spot on our team.

DUTIES AND RESPONSIBILITIES:

- Ability to prepare sauces and curry preparation
- Must be able to prepare breads and meats in the Tandoor oven
- Plan and direct food preparation and cooking activities
- Estimate food requirements,
- Garnishing and presentation of food and in new cooking techniques
- Plan menus, Ensure quality of food and portion control,
- Maintain records of food costs, consumption, inventory

EDUCATION AND EXPERIENCE:

- High school or equivalent

REQUIRED EXPERIENCE:
Culinary Experience: Minimum 1 to 2 years for Tandoor & Curry Cooks; 1 Yr Experience for Commis

**Salary**: From $18.50 per hour

**Benefits**:

- Company events
- Discounted or free food
- On-site parking

Flexible Language Requirement:

- English not required
- French not required

Work Location: In person


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