Baker

2 weeks ago

Surrey, Canada jm7bakery food distribution Full time

Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 to 60 hours per week
- Education:

- Expérience:
**Education**:

- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- or equivalent experience
**Asset languages**:

- Tagalog
**Work setting**:

- Bake shop
**Tasks**:

- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Prepare dishes for customers with food allergies or intolerances
**Supervision**:

- 3-4 people
**Certificates, licences, memberships, and courses**:

- Baker Trade Certification
**Food specialties**:

- Breads and rolls
- Desserts and pastries
**Security and safety**:

- Basic security clearance
- Criminal record check
**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
**Own tools/equipment**:

- Food products
**Personal suitability**:

- Dependability
- Excellent oral communication
- Reliability
- Team player
**Screening questions**:

- Are you available for shift or on-call work?
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
**Experience**:

- 3 years to less than 5 years
**Financial benefits**:

- Pension plan
- Registered Retirement Savings Plan (RRSP)
**Other benefits**:

- Free parking available
- Parking available

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