Cashier/line Cook

6 days ago


Airdrie, Canada Jon Smith Subs Full time

We are looking to hire individuals to work at Jon Smith Subs location in Airdrie

**Duties**:

- Prepare and cook menu items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets food safety guidelines
- Clean and maintain work areas, utensils, and equipment
- Collaborate with the kitchen team to ensure smooth operation of the kitchen
- Follow proper food handling and sanitation procedures
- Assist with inventory management and ordering supplies as needed

Qualifications:

- Previous experience as a line cook or in a similar role is required
- Knowledge of food preparation techniques and culinary terminology
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication skills and ability to work well within a team
- Knowledge of food safety regulations and procedures
- Flexibility to work evenings, weekends, and holidays as required

**Skills**:

- Help
- Cook
- Restaurant
- Food preparation
- Meal preparation
- Kitchen
- Food handling
- Food safety
- Food service
- Food industry

**Job Types**: Full-time, Part-time

**Salary**: From $15.00 per hour

Expected hours: 10 - 40 per week

Schedule:

- Day shift
- Evening shift
- Morning shift

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

- Airdrie, AB T4A 0V4 (required)

Ability to Relocate:

- Airdrie, AB T4A 0V4: Relocate before starting work (preferred)

Work Location: In person

**Job Type**: Part-time

Pay: From $15.00 per hour

**Benefits**:

- Flexible schedule

Schedule:

- 4 hour shift
- Day shift
- Monday to Friday
- On call
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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