Foh Manager

**Job Overview** We are seeking an enthusiastic and organized Front of House & Private Events Manager to join our dynamic Dirty Apron team to ensure an organized, smoothly run, and profitable business. **Job Summary** Manage and oversee the efficient and fiscally responsible operation of The Dirty Apron Cooking School. This will include managing,...

We are seeking a Front Of House Assistant to support growth at our Vancouver studio! The FOH Assistant will work closely with other members of the Front of House team to ensure the studio runs smoothly, efficiently, and to Company standards. **What you'll get to do**: - Act as first point of contact for the Vancouver studio: - Meet and greet...

**Job Title**: Bar Manager/FOH Service Manager **Location**: The Lunch Lady, Vancouver, BC **Type**: Full-Time About The Lunch Lady The Lunch Lady is a celebrated Vietnamese restaurant known for bringing the vibrant flavors of Saigon street food to Vancouver. With a loyal customer base and a dynamic dining experience, we are proud to have earned the Michelin...

**Job Title**: Front of House Operations Manager **Department**: Operations **Reports To**: Director of Operations **Location**: Multi-site, with initial focus on Fred’s Kits **About Freds Hospitality** Freds Hospitality is a dynamic hospitality group rooted in the West Coast, known for creating exceptional restaurant and hotel experiences across British...

**WHO YOU ARE** - You’re passionate about food, craft beverages, and hospitality - You enjoy giving exceptional, memorable, and perfect guest experiences - You have an eye for detail - You enjoy creating relationships with your colleagues - You’re a hard worker with a sense of urgency to get the job done, and you lead by example for the team around you...

The Assistant Manger will oversee, and assist with training the FOH team ensuring the smooth daily running of all aspect of the restaurant. - Manage and analyze service during all operating hours. - Always uphold Mahony's quality in service to ensure guest satisfaction. - Ensure positive morale and upstanding ethics of the FOH, and BOH teams. - Provide...

The General Manger will oversee, assist and train his management team ensuring the smooth daily running of all aspect of the restaurant. - Manage and analyze service during all operating hours. - Always uphold Mahony's quality in service to ensure guest satisfaction. - Ensure positive morale and upstanding ethics of managers, FOH, and BOH teams. - Provide...

**The Role**: The Service Leader is a part time variable or full time developmental role on the Chambar FOH Service Team whose goal and responsibility is to ensure that the operations of daily floor service is executed to the highest standard as outlined in the Table Service Procedure. The focus of this role is on overall guest experience, providing an...

Event Operations Manager - Maternity Leave Director of Operations, Savoury Chef Events & Catering Overview The Event Operations Manager is a key leadership role responsible for ensuring the seamless execution of catered events across Greater Vancouver by liaising with our client and event representatives. This position oversees all front-of-house (FOH)...

Skills & Qualifications Personal alignment with Anh and Chi’s/ Good Thief's vision, values and team culture Demonstrated ability to work in a fast-paced and inter-functional team environment Proactive and self-motivated team player Excellent communication skills who can build and foster relationships High standard of professionalism and attention to...