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Butcher, Retail
3 weeks ago
Education:
- Expérience:
**Education**:
- No degree, certificate or diploma
**Tasks**:
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Price meat products
- Grind meats
- Prepare special displays of meats, poultry and fish products
- Prepare special orders
**Equipment and machinery experience**:
- Manual cutting utensil
- Power grinder
- Slicing machine
**Experience**:
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week