Line Cook

7 days ago

Laval, Canada Madisons New York Grill & Bar Full time

Responsibilities:

- Prepare and cook menu items according to recipes and quality standards
- Ensure all food is prepared in a timely manner
- Follow proper food handling and safety procedures
- Maintain a clean and organized work area
- Collaborate with the kitchen team to ensure smooth operations
- Assist with inventory management and stock rotation

**Skills**:

- Previous experience as a line cook or in a similar role
- Knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities

As a Line Cook, you will play a crucial role in our kitchen operations. You will be responsible for preparing and cooking menu items, ensuring that they are prepared to our quality standards. Your attention to detail, ability to work efficiently, and knowledge of food handling procedures will contribute to the success of our kitchen team.

**Job Types**: Part-time, Full-time
Part-time hours: 40 per week

**Salary**: From $25.00 per hour

**Benefits**:

- Discounted or free food
- On-site parking

Flexible Language Requirement:

- English not required

Schedule:

- Evening shift
- Monday to Friday
- Weekends as needed

Ability to commute/relocate:

- Laval, QC H7S 2N5: reliably commute or plan to relocate before starting work (required)

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (preferred)

**Language**:

- French (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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