Cook

**Company description** Turkish Restaurant **Job description** **COOK** NOC (6322) Salary $13 - $15 per hour Full time, Permanent position, 30-45 hours a week TURKUAZ RESTAURANT LIMITED is a Canadian based company which provides authentic Turkish and Mediterranean cuisine. Our chef and owner with over 25 years of experience is here to express his love...

NOC (6322) Salary $15 - $20 per hour Full time, Permanent position, 30-45 hours a week TURKUAZ RESTAURANT LIMITED is a Canadian based company which provides authentic Turkish and Mediterranean cuisine. Our chef and owner with over 25 years of experience is here to express his love of food and make all of you happy. Everyone that walks into the restaurant...

**Join the Northwood Team!** We are looking for a dynamic individual to be a part of our team for the position of **Second Cook **to join our **Bedford Campus!** **Qualifications**: - High School diploma or equivalent - Red Seal Journeyman’s Certificate Required for the First Cook position - Diploma of Culinary Arts or Equivalent for the Second Cook...

**Work setting**: - Restaurant - Urban area **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions,...

**Overview** **Duties** - Prepare and cook pizzas of all types. - Kitchen equipment operation. - Order fulfilment - Maintain cleanliness and organization of the kitchen area, including proper storage of food items. - Collaborate with kitchen staff to ensure timely service and quality control during peak hours. - Monitor inventory levels of food supplies and...

Overview Languages English Education - Secondary (high) school graduation certificate - or equivalent experience Experience 7 months to less than 1 year On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Restaurant Responsibilities Tasks - Prepare and cook complete meals or...

**Overview** **Duties** - Prepare ingredients for cooking, including washing, chopping, and measuring. - Assist in the cooking process by following recipes and instructions from the head chef. - Maintain cleanliness and organization of the kitchen, including workstations and storage areas. - Adhere to food safety regulations and proper food handling...

**Overview** **Duties** - Prepare ingredients for cooking, including washing, chopping, and measuring. - Assist in the cooking process by following recipes and instructions from the head chef. - Maintain cleanliness and organization of the kitchen, including workstations and storage areas. - Adhere to food safety regulations and proper food handling...

We’re looking to add full time line cook/ prep cook to our team. Responsibilities include, but may not be limited to: - Food prep - Cooking on the line - Opening and closing procedures - Dishwashing/Cleaning - Abide by Food Safety regulations and best practices - Adhere to the Health and Safety policies Must be a fast learner, able to work in a fast...

Education:Expérience:EducationSecondary (high) school graduation certificateor equivalent experienceWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food...