Food and Beverage Server

3 days ago

Montréal, Canada Royal Montréal Golf Club Full time

The Royal Montreal Golf Club
- Founded in 1873, Royal Montreal is the oldest golf club in North America. _

**_SERVEUR DE NOURRITURE ET BOISSON _**

**_Description de Poste: _**

Se rapportant directement au Directeur Nourriture et Boissons, en tant que serveur vous devrez, sur
une base quotidienne, vous assurer que chaque membres et invites aient une experience
exceptionnelle en anticipant leurs besoins et en étant pro-actif. En tant que serveur, vous devrez offrir
un service amical, attentionné et Courtois sera attendu de votre part.

**_Les tâches incluses sans se limiter à: _**
- Recevoir les commandes de nourritures et boissons des membres et des invités
- Entrer correctement les commandes sur notre Terminal (POS)
- Servir Nourriture et Boissons correctement et dans un temps acceptable
- Nettoyer et remonter les Tables
- Correctement facturer les clients
- Maintenir les Espaces de Travail propres et ordonnés

**_ Aptitudes et Qualifications: _**
- Bilinguisme oral en français et anglais
- Doit avoir l âge mínimal pour occuper ce poste (18 ans)
- Comfortable d utiliser un ordinateur
- Capable de travailler dans un environnement a fort volume
- Capacité a faire plusieurs choses à la fois
- Pouvoir travailler sur différents horaires (jours, soirs, horaire coupé etc.)
- Capacité Physique de transporter plusieurs assiettes(avec ou sans plateau) et verres
- Pouvoir travailler debout sur de longues périodes de temps
- Expérience et connaissance de la nourriture et des vins (atout)

**_ Bénifices et Privilèges: _**
- Participation à notre programme de repas au travail
- Pouvoir jouer au golf sur nos parcours (certaines restrictions pour les employés)

**_ Pour Postuler: _**

travailler au Canada, et s’exprimant parfaitement en français et en anglais, à l’oral et à l’écrit.
25 South Ridge Road **.**

The Royal Montreal Golf Club
- Founded in 1873, Royal Montreal is the oldest golf club in North America _

**_FOOD AND BEVERAGE SERVER _**

**_Position Profile: _**

Reporting directly to the Food and Beverage Manager, as a “Server” you will, on a daily basis, ensure
that each Member Dining experience is exceptional by anticipating their needs and being a proactive
server. As a key Employee in a Customer Service position, providing friendly, professional and
courteous service will be expected.

**_Duties include but are not limited to: _**
- Receiving Food and Beverage Orders from Members and Guests.
- Correctly placing Food and Beverage Orders using a Point of Sales Terminal (POS)
- Delivering Food and Beverages correctly and in a timely manner
- Setting and Clearing Tables
- Correctly Closing Chits (bills)
- Maintaining a clean work environment

**_ Skills and Qualifications: _**
- Fluently Bilingual (oral)
- Comfortable using a Computer
- Ability to adapt in a stressful environment
- Multi-tasking capabilities
- Able to work different shifts (mornings/days/evenings/weekends/holidays)
- Physically able to carry several plates (with or without tray) and glasses
- Physically able to be “on your feet” for an entire shift
- Experience, knowledge of food and knowledge of wine is an asset

**_ Benefits and Privileges: _**
- Participation in seasonal staff meal program

**_ To Apply: _**
- Due to local laws, we prioritize applicants who have permission to work in Canada, and are fluent in

English and French, both orally and in writing.

25 South Ridge Road **.

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