Line Cook
6 days ago
Under the direction of Chef Best and Chef Gusek, Skinny Duke's has become an institution in downtown Kelowna, known for innovative fusion cuisine, handcrafted cocktails, and an atmosphere like none other. Employees have ample opportunity not only to learn and be mentored, but also to contribute to menu development in a meaningful way.
We have full-time and part-time positions open at Skinny Duke's, located downtown Kelowna. We offer wages above industry standard, employee discounts on food and beverage at all of our restaurants and liquor store, options for health benefits, education reimbursement, and many other perks
**Responsibilities**:
- Preparing, cooking, and presenting high-quality dishes within the specialty section
- Prep all ingredients and food products to fulfill prep lists, par levels, and recipe standards.
- Clean, organize, and maintain refrigerators, cooler drawers, ovens, prep and dry storage areas, etc.
- Complete assigned side work and closing duties to set your team up for success. Stock, clean, and organize line stations.
- Comply with all required food handling and workplace safety procedures
Skills & Requirements:
- 1+ years’ professional cooking experience
- FoodSafe Certificate preferred, but not required
- Hospitality-geared mindset
- Responsible and dedicated
- High level of attention to detail
- Ability to produce good quality food
- Good oral communication
- Team player qualities
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