Butcher, Retail

6 days ago

North York, Canada Aman Meat Shop Full time

Education:

- Expérience:
**Education**:

- Secondary (high) school graduation certificate
**Work site environment**:

- Odours
- Cold/refrigerated
**Work setting**:

- Butcher shop
- Supermarket and meat department
**Tasks**:

- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Clean and prepare fish and shellfish
- Sell meats to customers
- Cut fish into steaks and fillets
- Grind meats
- Train meat cutters
- Make special sausages
- Slice cooked meats
- Prepare special displays of meats, poultry and fish products
**Equipment and machinery experience**:

- Band saw
- Manual cutting utensil
- Slicing machine
**Work conditions and physical capabilities**:

- Standing for extended periods
- Attention to detail
**Experience**:

- 1 to less than 7 months
**Support for newcomers and refugees**:

- Supports newcomers and/or refugees with foreign credential recognition
- Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
**Support for youths**:

- Offers on-the-job training tailored to youth
**Support for Veterans**:

- Supports Veterans in translating their military skills and experience into the language of the civilian job market
**Support for Indigenous people**:

- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week

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