Assistant Cook
2 weeks ago
**Cook Categories**:
- Cook (general)
- Line cook
- Short order cook
**Cuisine Specialties**:
- Canadian
**Work Setting**:
- Restaurant
**Specific Skills**:
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Manage kitchen operations
- Clean kitchen and work areas
- Maintain inventory and records of food, supplies and equipment
- Prepare and cook complete meals or individual dishes and foods
**Security and Safety**:
- Bondable
**Transportation/Travel Information**:
- Public transportation is available
**Work Location Information**:
- Urban area
**Personal Suitability**:
- Flexibility
- Reliability
**Kitchen Helpers Skills**:
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
**Health benefits**:
- Health care plan
- Dental plan
- Vision care benefits
**Long term benefits**:
- Group insurance benefits
- Life insurance
- Other benefits
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