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Day Cook

2 weeks ago

Nepean, Canada Take Another Bite Inc. Full time

As a Cook, you will be responsible for preparing high-quality meals while adhering to food safety and handling standards.

**Responsibilities**:

- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in a timely manner while maintaining high standards of quality and presentation.
- Assist with meal preparation, including chopping, slicing, and marinating ingredients as needed.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Follow all food safety guidelines to ensure the health and safety of our guests.
- Collaborate with kitchen staff to ensure efficient workflow and communication during service hours.
- Help train new kitchen staff on food preparation techniques and safety protocols.
- Monitor inventory levels of kitchen supplies and report any shortages to management.

**Requirements**:

- Previous experience in the food industry or restaurant environment is preferred.
- Knowledge of meal preparation techniques and food handling practices.
- Strong understanding of food safety regulations and best practices.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Excellent communication skills and ability to work as part of a team.
- Flexibility to work various shifts, including weekends as needed.

**Job Type**: Part-time

Pay: $17.20-$22.00 per hour

Expected hours: 20 - 30 per week

Work Location: In person