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Prep Cook/cashier

2 weeks ago

Sooke, Canada ML sushi take out Full time

Overview:
**Responsibilities**:

- Assist in food preparation tasks such as chopping vegetables, preparing sauces, and marinating meats
- Follow recipes and portion control guidelines
- Maintain a clean and organized work area
- Ensure all food products are handled, stored, and prepared safely
- Collaborate with kitchen staff to ensure timely and accurate order preparation
- Adhere to food safety standards and regulations

Qualifications:

- Proven experience as a Prep Cook or similar role in the food industry
- Knowledge of food handling procedures and safety regulations
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well in a team
- Understanding of basic cooking techniques and kitchen equipment operation

Nice-to-Have Skills:

- Experience in meal preparation within a restaurant setting
- Familiarity with food industry standards and practices
- Certification in food safety or related field is a plus

**Job Types**: Full-time, Part-time

Pay: $17.40-$18.40 per hour

Expected hours: 30 - 36 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Monday to Friday
- No weekends

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person