Pm Prep Cook
4 days ago
Our **People** make us
- Our **Passion **Drives us
- Our **Products** Define us
**Position Title**: PM Prep Cook
**Location**: Legendary Hospitality - Commissary Kitchen, Halifax, NS
**Job type**: Full-time, Part-time
**Salary Range**: $15.00 - $18.00 per hour (commensurate with experience)
**Who We Are**
Legendary Hospitality restaurant group consists of Durty Nelly’s Authentic Irish Pub, Stubborn Goat Gastropub, the Beer Garden, Saltyard Social, The Rooftop and Antojo Tacos + Tequila. Located in the heart of Downtown Halifax we have been Serving up legendary hospitality experiences since 2008.
**Our Mission**
To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink, earns repeated business from local clientele all while serving as ambassadors to Nova Scotia.
**Our Vision**
To be the best hospitality group in the world
**Our Values**
1.Committed team of exceptional employees
2. Treating everyone with dignity and respect
3. Supporting local at every opportunity
4. Continuously striving for improvement
5. Delivering superior quality and consistency
**Responsibilities**
- Prepares food items by cutting, chopping, mixing, and preparing sauces
- Have a thorough knowledge of the food and beverage
- Adhere to all health and safety policies and food safety policies
- Responsible to maintain a clean and sanitized work environment
**About you**
- 1+ years in the food and beverage industry an asset
- A working knowledge of cuisine is an asset
- Must be punctual, reliable, have ability to work as a team and independently and have a strong work ethic
- Advanced English language skills
**Work Environment**
- Physical demands include walking and standing, bending, kneeling, repetitive twisting and lifting, stairs and repetitive arm movements
- Must be able to lift 40lbs
- Uniforms and PPE provided by LHG must be worn during work hours
**Work Authorization**
- Must be authorized to legally work in Canada
**Job Types**: Full-time, Part-time, Seasonal
Contract length: 6 months
Part-time hours: 30 per week
**Salary**: $15.00-$18.00 per hour
**Benefits**:
- Employee assistance program
Schedule:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- Kitchen: 1 year (preferred)
Work Location: In person
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