Server (Permanent, Part Time or Full Time)

**Server (Part Time or Full Time, Non-tipping Environment)** We are seeking dedicated, member service-oriented professionals to join our Food and Beverage team as a Casual & Fine Dining servers. If you are passionate about hospitality and take pride in offering exceptional service, we would love to have you be a part of the Donalda team Our staff members continue to aim higher and show they care about our members, guests and each other to ensure we achieve our goal of creating unforgettable service experiences. Whether you are looking for career opportunities, job enrichment or a supportive work environment; and if you are ready for this challenge, then we are ready for you. **The Position**: Our servers take pride in their food and beverage knowledge, but most of all in building relationships with our membership and guests. The position of Server encompasses almost every aspect of the dining "experience". Our servers are not only providers and couriers of bread and water but rather ambassadors, salespersons and representatives of the Club as a whole. Member perceptions of the Club in general are influenced by the "front-line" staff they encounter. A server is expected to have strong interpersonal skills, organizational skills, be reliable, have a strong perseverance for training and be able to work under pressure in a fast-paced environment. **What we offer**: - Medical/Pension benefits - Long term disability and life insurance - Paid sick days and vacation in accordance with Club policy - Complimentary staff meals - Complimentary parking - Wellness Bursary - Employee & Family Assistance Program (EFAP) - Weekdays, evenings, weekends, holidays as required. **An Overview of Main Duties & Responsibilities**: - Continuously monitor dining areas to ensure high quality of the overall dining experience - Interact with Members and their guests in a proactive, courteous and professional manner - Perform all duties to ensure the dining area is clean and safe for members and staff including cleaning tables, polish glassware and cutlery, clearing used plates, service station, fridge, etc. - Prepare dining areas for members prior to their arrival including setting up buffet when required, restocking condiments, setting up tables, etc. - Be knowledgeable of daily specials and menu items including ingredients, daily soup, and other specials - Serves food and beverages according to Donalda Club’s set standards as stated in the service manual - Perform all closing/opening duties as assigned by supervisor or manager on each shift - Handles complaints from guests and members in a professional manner and informs direct supervisor to resolve any issues - Ensure all member and order information is correctly input to the JONAS system when taking orders - Perform various duties for the patio including opening umbrellas, placing centerpieces, and make cutlery roll-ups as needed. - Rearrange tables and chairs when requested by management or members - Go above and beyond the F&B requirements to assist Members with requests or concerns involving the Club as a whole. **Job Requirements**: - Must be 18 and over to serve alcoholic beverages - Ability to work under periods of extreme pressure in a calm and professional manner. - Punctual and reliable - Taste for work and direction of discipline - A strong will and perseverance for training - Knowledge of wines and spirits is an asset - Smart Serve is required - Able to work shifts - days, evenings, weekends, and holidays No telephone calls please. We thank all applicants for their interest and will only contact those selected for an interview. Donalda Club is an equal opportunity employer. Accommodations for disabilities will be provided to support participation in all aspects of the recruitment process. **Job Types**: Full-time, Part-time, Permanent Part-time hours: 24-40 per week **Salary**: $18.00-$21.00 per hour Additional pay: - Bonus pay - Overtime pay Schedule: - 10 hour shift - 8 hour shift - Holidays - Monday to Friday - Weekend availability COVID-19 considerations: All staff will be provided the necessary PPE including face masks, hand sanitizer and equipment disinfectants. In addition, signage has been posted throughout the Clubhouse and hand sanitizer has been provided at all entry points. Ability to commute/relocate: - Toronto, ON M3A 2Z7: reliably commute or plan to relocate before starting work (required) Licence/Certification: - Smart Serve, SIR or equivalent (required)