Assistant General Manager
5 days ago
**A Great Opportunity With Great Pay and Great People**. Are you ready to take your career to the next level? Our company is looking for a fun and dedicated Assistant Restaurant Manager who loves working in a high paced environment serving high quality food you can be proud of.
As a Assistant Restaurant Manager, you will be responsible for helping to manage one of our Via Cibo restaurants. The Assistant Manager is responsible for for supporting the General Manager in the successful operation of all aspects of the restaurant.
- We are looking for team members to join us who are caring, clever and have a tenacious spirit for life
- As the Assistant General Manager your enthusiasm for food, people, quality, and professionalism are attributes we value in a leader.
- Your ability to balance responsibilities such as team development, quality assurance and customer service will be key elements in your role.
- While your experience and attributes are important, we hire people not resumes. We look forward to meeting you and hope we can welcome you into the Via Cibo family
- **Key Responsibilities**:
- Ensure all guests feel welcome
- Execution of Via Cibo standards such as food preparation portioning, cooking, serving and handling payment.
- Provide coaching, training and direction working alongside the team
- Manage all policies, procedures and specifications
- Assist in meeting financial goals
- Support brand consistency
- Helpful Qualifications and Experience Include
- 1-2 years management experience
- Smart Serve certification
- Advanced Food Safety certification
- First Aid certification
- Key Attributes
- Natural leadership skills
- Strong Communicator and Relationship builder.
- Ability to multi task in busy environment
- Positive Attitude
- Team Oriented
- Strong Interpersonal and Communication Skills
- Ensure all team members exceed our guests’ expectation on every visit.
- Directly perform hands on work in managing restaurant operations and leading by example.
- Recruit, train and supervise staff.
- Manage daily operations of the business.
- Maintaining food quality and standards.
- Inventory Control.
- Ensure health and safety regulations are followed.
- Other duties which involve the day to day operation of a fast casual restaurant.
**What we are looking for in the ideal team member**:
- You excel in a fast-paced environment.
- You enjoy leading a team.
- You have excellent interpersonal skills.
- You like to take ownership and make the guest happy.
- You are determined to make every day a great one for you and everyone you interact with.
- You have some restaurant management experience - one year or more.
- Food handling certificate.
Other Benefits: Eligible for benefits, great bonus program, great tips and the opportunity to grow with the company.
Work Remotely
- No
**Salary**: $50,000.00-$60,000.00 per year
Additional pay:
- Bonus pay
**Benefits**:
- Dental care
- Paid time off
- Store discount
- Vision care
Schedule:
- Day shift
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Ottawa, ON: reliably commute or plan to relocate before starting work
**Job Types**: Full-time, Permanent
**Salary**: $50,000.00-$60,000.00 per year
**Benefits**:
- Dental care
- Extended health care
Schedule:
- Day shift
- Evening shift
- Holidays
- Weekend availability
COVID-19 considerations:
NA
Ability to commute/relocate:
- Kanata, ON: reliably commute or plan to relocate before starting work (required)
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