Sanitation Area Lead

4 days ago

Brampton, Canada Give and Go Foods Full time

Give & Go Prepared Foods Corp.is a proud member of the Mondelēz family. We are a leading, and growing, North American manufacturer of baked goods for over 30 years. If you're looking for a company that will provide you with opportunities for career growth and development, while working with an energetic and team with deeply ingrained values of respect, direct and open communication, quality, and accountability, we’d love to have you join our team. Our Consumer Brands: two-bite® brand, including two bite-brownies®, Kimberley's Bakeshoppe, Mason St. Bakehouse, and The Worthy Crumb Pastry Co
It’s an exciting time to part of the Give & Goteam as we are growing rapidly and want you to become a part of our growth and extraordinarily bright future
Job Overview
**Shift**: Rotational
**Key Responsibilities**:

- Train all Sanitation Technicians on the Sanitation’s procedure manual, cleaning processes, and/or any other required Sanitation Department trainings.
- Plan, organize, execute and monitor plant sanitation crew, processes and methods.
- Promote all plant safety, GMP, and food safety policies and procedures while proactively supporting Company needs and requirements.
- Provide employees with continual input on work performance and act as a guide for improvement.
- Provide input on performance to Area Manager.
- Proactively respond to and resolve workplace conflicts respectfully and appropriately.
- Plan and execute daily, weekly and periodic plant wide cleaning and sanitation actively to ensure compliance with all regulatory procedures for sanitation, housekeeping and readiness for the next day’s production.
- Plan and execute daily, weekly and periodic plant wide cleaning and sanitation actively to ensure compliance with all regulatory procedures for sanitation, housekeeping and readiness for the next day’s production.
- Perform all responsibilities following established GMP, Food Safety, and Health & Safety policies and procedures.
- Create a continuous improvement environment by improving products, service, and processes with the objective to reduce waste within the area while striving for efficiency and profitability.
- Ensure compliance with company policies, procedures, and regulatory requirements, promoting a culture of integrity, ethics, and respect.
- Foster a supportive team culture and environment conducive to collaboration and growth

**Working Conditions**:

- Able to lift up to 50 pounds, stack, and/or carry pans, ingredient containers, etc.
- Can stand and/or stoop for the full shift and able to climb ladders
- Ability to work with strong chemicals
- Working holidays and weekends are frequently required
- Ability to work in a loud warehouse environment
- Ability to work in high places and/or tight spaces
- Ability to work near or around machinery.

**Recipe for Success**:

- Ensure adherence to Quality, HACCP and GMP standards and procedures with no non-conformances in audits.
- Ensure targets for operational standards and waste are continuously monitored and improved.
- Minimal errors in the documentation efforts for production records.
- Responsible for practicing and adhering to Give & Go’s policies and best practices.
- Responsible for following Give & Go core values, Respect, Direct Communication & Quality.
- Able to complete all assigned tasks in a timely and efficient manner.

LI-VB1
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