Restaurant Worker
18 hours ago
Restaurant Staff
**Duties**:
- Provide excellent customer service by greeting and assisting customers in a friendly and efficient manner.
- Take customer orders and accurately enter them into the POS system.
- Prepare food items according to established recipes and quality standards.
- Handle cash transactions, including giving change and processing credit card payments.
- Maintain cleanliness and sanitation standards in the dining area, kitchen, and restrooms.
- Assist with food preparation, including chopping vegetables, assembling ingredients, and cooking basic menu items.
- Collaborate with kitchen staff to ensure timely and accurate order preparation.
- Follow all food safety protocols and guidelines to ensure the safety of customers and staff.
**Skills**:
- Strong time management skills to prioritize tasks and meet customer needs in a fast-paced environment.
- Knowledge of proper food handling techniques to maintain food safety standards.
- Proficiency in cash handling procedures, including counting money, giving change, and processing credit card payments.
- Willingness to help out in various areas of the restaurant as needed.
- Experience in food preparation, including chopping vegetables, assembling ingredients, and cooking basic menu items.
- Familiarity with POS systems for order entry and payment processing.
- Excellent customer service skills to provide a positive dining experience for guests.
**Job Types**: Full-time, Part-time
Pay: $17.20 per hour
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible language requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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