Line Cook

7 days ago


Orleans, Canada Bite Burger Orleans Full time

**Overview**

**Responsibilities**
- Prepare and cook menu items according to recipes and quality standards.
- Ensure all food is prepared in a timely manner to meet service demands.
- Maintain cleanliness and organization of the kitchen and workstations.
- Follow food safety and sanitation guidelines to ensure the health and safety of our guests.
- Assist in inventory management by monitoring stock levels of ingredients and supplies.
- Collaborate with other kitchen staff to ensure smooth operations during service hours.
- Help train new kitchen staff on food preparation techniques and safety protocols.

**Qualifications**
- Proven experience as a cook or in a similar role within the food industry.
- Knowledge of food preparation techniques, meal preparation, and food handling practices.
- Familiarity with kitchen equipment and tools, including grills, fryers, ovens, and knives.
- Strong understanding of food safety regulations and best practices.
- Ability to work efficiently under pressure in a fast-paced environment.
- Excellent communication skills and ability to work as part of a team.
- A positive attitude with a willingness to help others in the kitchen.

**Job Types**: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Expected hours: 20 - 40 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- On-site parking

Schedule:

- 8 hour shift
- Evening shift
- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

Expected start date: 2025-01-03


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