Food Product Development Technician

The Saskatchewan Food Industry Development Centre Inc. (Food Centre) seeks a professional individual who enjoys collaboration and the rewards of assisting food processing companies to bring new products to market. As a Food Product Development Specialist, you will be a part of a team developing new food products, carrying out projects and working directly...

The Food Centre has a job opening for the Food Crop Quality Technician. This position will assist the Food Crop Quality Team in analyzing whole seeds and flours of a series of food-grade crops. Training will be provided. **Duties and responsibilities**: - Safely operate various analytical instruments, such as protein analyzer, texture analyzer, HPLC, RVA,...

The Food Centre has a job opening for the Food Crop Quality Junior Technician. This position will assist the Food Crop Quality Team in analyzing whole seeds and the flours of a series of food-graded crops. Training will be provided. **Job Duties**: - Safely operate various analytical instruments, such as protein analyzer, muffle furnace, oven, mills,...

Above Food is taking the plant-based protein market by storm through vertically-integrated, Seed to Fork, Canadian supply chain; industry-leading breeding research, contract farming across the prairies, processing with premier technology, and distribution in large retail and wholesale channels. This is an exceptional opportunity for a self-starter with a...

**Would you like to be a leader in a fast-growing, innovative, and collaborative company? Three Farmers is seeking a self-driven, talented professional to join our team as Quality & Food Safety Technician in our food manufacturing facility.** As a key member of the team, the **Quality & Food Safety Technician** is responsible for supervising the line...

Reports to: Manager, Ingredient Science and Technology Duties and Responsibilities: - Perform analytical laboratory procedures in the chemical and microbiology labs. - Collect and maintain testing data on projects and ensures all proper documentation is completed accurately and in a timely manner. - Provide project status information to the relevant team...

**Requirements**: - Experience in a federally inspected meat facility would be an asset - Sausage making/curing/smokehouse operation would be a requirement - Working knowledge within HACCP systems - Highly attentive to food quality and detail - Good math and reading skills - Ability to work with heavy equipment - Work in varied temperature environments -...

Examination of animal and carcass before and after slaughtering to detect evidence of disease or other abnormal conditions that may result in further actions (trim, hold or condemnation). - Observation of animal handling techniques to ensure compliance with humane handling standards. - Careful and complete documentation of all findings. - Maintain a...

**The Opportunity**: As a member of the facility's FSQA team, the FSQA Technician spends a majority of their time on the production floor completing analytical sampling and laboratory analysis, and monitoring Food Safety, GMP, HACCP and other Quality Assurance Program requirements to ensure they are consistently achieved. Operating with a sense of urgency,...

**About Draganfly**: Draganfly Inc. (the “Company”) has been a recognized technology leader within the commercial UAV space for over two decades. We helped establish the commercial market & adoption of multi-rotor helicopters for public safety, agriculture, aerial imaging, & more. As a leader who helped shape the industry, Draganfly’s focus is on the...