Food Laboratory Technician

6 days ago


Saskatoon, Canada Saskatchewan Food Industry Development Centre Full time

Reports to: Manager, Ingredient Science and Technology

Duties and Responsibilities:

- Perform analytical laboratory procedures in the chemical and microbiology labs.
- Collect and maintain testing data on projects and ensures all proper documentation is completed accurately and in a timely manner.
- Provide project status information to the relevant team members.
- Prepare and develop standard operation procedures for laboratory testing.
- Maintain equipment and manage consumable supplies within the laboratories.
- Prepare reports with data obtained in trials.
- Support R&D processing activities and analysis for cross-functional projects.
- Train personnel as required on all techniques.
- Maintain cleanliness of work areas.
- Develop and maintain a positive relationship with co-workers and clients.
- Other duties as assigned.


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