Line Cook

2 weeks ago

Moose Jaw, Canada Chillers Pub and Grill Full time

Here at Chillers we are looking for a team player who can communicate clearly. Communication is key in the restuant industry and we are looking to maintain a clear connection between front of house and back.
Showing up on time is a must. As the line cook, you must portion your ingredients and maintain necessary supplies based on your assigned recipes before your shift gets going. Arriving early gives you a leg up.

Canidate must be able to get into a rhythm. Timing is essential for a successful cooking line. While managing your workstation, be mindful of the rhythm of orders coming in and going out.

Willingness to put in the effort to know the menu inside and out.

Must be willing to clean often. Keeping a clean workstation throughout your shift. Maintaining good hygiene practices is essential for food safety.

MUST HAVE FOOD SAFE CERTIFICATE AND SUPPLY A COPY.

**Job Types**: Part-time, Casual

**Salary**: From $13.00 per hour

Schedule:

- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Night shift
- Weekend availability

Supplemental pay types:

- Tips

**Experience**:

- cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: One location

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