Baker
1 week ago
Baker
Job duties include:
- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies and cakes and icings and frosting according to recipes or special customer orders
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Requisition or order materials, equipment, and supplies
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Train staff, schedule staff
- Organize and maintain inventory
- Oversee sales and merchandising of bakes goods
- Prepare dishes for customers with food allergies or intolerances
Must be familiar with these food/baking specialties
1. Mexican Pastries/ Breads
2. Breads, rolls, Desserts, pastries, wedding, specialty cakes, donuts, muffins, and cake decorating.
1 vacancy for the position
Minimum 2 - 3 years of experience
Languages: Spanish is an asset and English is not required
Position starts at $22.00 working 40 hours/week
Legally able to work in Canada
**Salary**: From $22.00 per hour
Flexible Language Requirement:
- English not required
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Work Location: In person
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