Pastry Chef

Savoury Chef Foods Ltd. - Vancouver, BC Our dynamic, and passionate kitchen team is growing and we’re looking to add talented Pastry Chef to lead our pastry team! We place an emphasis on promoting a **HEALTHY WORK/LIFE BALANCE** with competitive industry wages and perks - consisting of: fair compensation for all hours worked, free lunch on shift and an...

**French bakery, pâtisserie, and café with few established locations across Vancouver. Over the past 11 years, we have established a reputation for specializing in artisanal French pastries, breads, and viennoiseries, all of which are handmade onsite throughout the year.** We are currently hiring for a Pastry Chef to work at the store. **Essential Duties...

Job Description Pastry Chef – Dope Bakehouse (Flagship / HQ – North Vancouver)Dope Bakehouse is looking for a passionate, detail-obsessed pastry chef to join our flagship location in North Van — a brand new creative space built for those who love butter, precision, and the kind of craft that makes people stop mid-bite.Whether you’ve been laminating...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Ranks of chefs**: - Pastry chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of...

At Praguery, we pride ourselves on offering high-quality pastries made from natural, premium ingredients. Our menu features a wide range of products, including chimney cakes, cheesecakes, danishes, and more. Our central kitchen plays a crucial role in ensuring the quality and freshness of everything we serve. We are now seeking an experienced Pastry Chef to...

**Job Description - Head Pastry Chef** - Responsible to Director of Operations, Executive Chef, General Manager_ The Head Pastry Chef of L’Abattoir Restaurant is the primary leadership body responsible for the profitable and productive operation of the pastry department and team under their jurisdiction, including Private Dining, No. 1 Gaoler’s Mews and...

Job Description - Head Pastry Chef Responsible to Director of Operations, Executive Chef, General Manager The Head Pastry Chef of L’Abattoir Restaurant is the primary leadership body responsible for the profitable and productive operation of the pastry department and team under their jurisdiction, including Private Dining, No. 1 Gaoler’s Mews and the...

Pastry Chef Opportunity at Eleven 11 Group **Join the Future of Wellness Dining in Yaletown!** Eleven 11 Group is a dynamic hospitality innovator committed to redefining wellness through mindful, nourishing experiences. We're excited to launch our newest wellness cafe and restaurant at **605 Nelson St, Vancouver, BC V6B 2E5**, blending fresh, vibrant...

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black+Blue (Vancouver & Toronto), The Roof, Five Sails and Riley's Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service,...

**Position, type, wage** Production Department - Pastry Chef. Full-time $24-$26/hour depending on experience. **Benefits**: Life, AD&D, critical illness coverage and Health Spending Account (HSA) after 3 months of full-time employment Staff lunch meal provided each weekday Fun recognition and rewards program! - We are looking to fill this position in -...