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Morning Baker
3 weeks ago
_**Begonia Bakehouse**_ is a French inspired artisan bakery. If you enjoy working mornings with every afternoon off, we have a role for you. We are currently seeking an experienced Baker who is independently motivated and can work as part of a collaborative team. Good time management and communication skills are a must.
**You will be responsible for**:
- Early morning production, baking all bread and pastries
- Assist with making croissants
- Properly and safely use all equipment (Mixer, Oven, etc.)
- Communicate effectively with other team members ensuring timelines are met.
- Assisting with bread production and other pastries within the bakery.
**To join our team, you’ll need**:
- Ability to work an early morning shift
- Possess excellent organization and time management skills
- Ability to self-manage and problem solve
- Ability to complete recipe calculations
- Ability to read and follow recipe directions
- Ability to meet daily production requirements
- Strong attention to detail
- Cleanliness
- Able to lift 20kg repeatedly and able to stand for full shift
**Education**:
High school diploma. Formal baking training is an asset.
**Experience**:
- Baking of pastries and bread.
**Hours of Work**:
Currently the working hours are Wednesday - Friday 5:00 a.m. - 1:00 p.m., Saturday and Sunday 4:00 a.m. - noon.
Pay: $17.00-$20.00 per hour
Additional pay:
- Tips
**Benefits**:
- Discounted or free food
- On-site parking
Schedule:
- 8 hour shift
- Every Weekend
- Morning shift
Application question(s):
- Are you able to work the hours indicated in the posting?
**Experience**:
- baking croissants and bread: 2 years (required)
Work Location: In person