Bartender
3 days ago
**Job Overview**
**Duties**
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.
- Maintain cleanliness and organization of the bar area, including washing glassware and utensils.
- Interact with customers to take orders, provide recommendations, and ensure satisfaction.
- Operate the POS system efficiently for order processing and cash handling.
- Monitor inventory levels and assist with ordering supplies as needed.
- Adhere to all food safety and handling regulations to ensure compliance with health standards.
- Collaborate with kitchen staff to coordinate food service when necessary.
- Handle customer inquiries and resolve any issues promptly to maintain high service standards.
**Skills**
- Proven experience in a restaurant or bar setting, with knowledge of food service operations.
- Familiarity with Micros POS or similar point-of-sale systems.
- Strong time management skills to handle busy shifts effectively.
- Excellent customer service skills with a friendly demeanor.
- Basic math skills for accurate cash handling and order processing.
- Understanding of food safety regulations and best practices in food handling.
- Ability to work well under pressure in a fast-paced environment while maintaining attention to detail.
- A passion for hospitality and creating enjoyable experiences for guests. Join our team as a Bartender where your skills will shine, and your contributions will be valued
**Job Types**: Full-time, Part-time, Permanent
Pay: $17.20-$38.62 per hour
Expected hours: 20 - 40 per week
Work Location: In person
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