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Bartender
2 weeks ago
Job Title: Bartender
Job Summary:
**Responsibilities**:
- Greet customers warmly and take drink orders promptly
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with customer preferences
- Maintain cleanliness and organization of the bar area
- Check customers' identification to confirm legal drinking age
- Upsell additional products when appropriate
- Handle cash transactions using POS system
- Monitor inventory levels and replenish stock as needed
- Adhere to all food safety and sanitation regulations
- Provide exceptional customer service by engaging with patrons in a friendly and professional manner
**Skills**:
- Proficient in cashiering procedures
- Strong grasp of basic math for accurate order processing
- Experience in the food industry preferred
- Knowledge of food handling safety protocols
- Excellent customer service skills
- Effective time management abilities
- Basic math skills for recipe measurements and calculations
- Familiarity with food safety standards and practices
- Experience with POS systems preferred
- Hospitality mindset to create a welcoming atmosphere for guests
**Note: This is a paid position; internships are not offered.**
**Job Types**: Full-time, Part-time, Permanent
Pay: $16.55-$41.42 per hour
Expected hours: No more than 20 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Weekends as needed
- Weekends only
**Experience**:
- serving: 1 year (required)
- Bartending: 1 year (required)
Licence/Certification:
- Smart Serve (required)
Work Location: In person