Specialty Foods Chef

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Ranks of chefs**: - Sushi chef **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data -...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - or equivalent experience - ** Tasks**: - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Instruct cooks in preparation, cooking, garnishing and...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Ranks of chefs**: - Sushi chef - ** Tasks**: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Supervise cooks and other kitchen staff - Prepare and cook meals or specialty foods - Requisition food and kitchen...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Create new recipes -...

**Gigi's Italian & Specialty Foods is a family-run business in Cordova Bay.** Gigi’s Italian is an Italian & specialty food store carrying a large selection of imported, Canadian and local specialty items, with a focus on Italian cuisine. - Must be passionate about food - Positive and motivated self-starter who is comfortable working in a fast-paced,...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Ranks of chefs**: - Sushi chef - ** Tasks**: - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Supervise cooks and other kitchen staff - Prepare and cook food on a regular basis, or for special guests or...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Head chef - ** Tasks**: - Estimate labour costs - Prepare and cook food on a regular basis, or for special guests or functions - Arrange for equipment purchases and repairs - Consult with clients...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Ranks of chefs**: - Chef de partie **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food -...

Work Term: Permanent - Work Language: English - Hours: 50 hours per week - Education: No degree, certificate or diploma - Experience: Will train **Asset languages**: - Mandarin **Work setting**: - Restaurant **Ranks of chefs**: - Sushi chef **Cook categories**: - Third cook - Second cook - First cook - Line cook - Prep cook **Tasks**: - Wash, peel and...

Work Term: Permanent - Work Language: English - Hours: 50 hours per week - Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Asset languages**: - Mandarin **Work setting**: - Restaurant **Ranks of chefs**: - Sushi chef **Tasks**: - Wash, peel and cut vegetables and fruit - Remove kitchen garbage and trash - Portion...