Line Cook

2 weeks ago

Saint John, Canada Montana's BBQ & Bar Full time

At Montana's, BBQ-lovers, friends, and family alike gather together in an energetic place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth teammates who are passionate about grilling and serving the best 100% Canadian BBQ and want to have a fun time doing it.

Overview:
As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes.

What you will do in this role:

- Full time and Part time
- Complete line check pars to ensure that enough product is prepared and kept ready for service
- Ensure the quality of food is outstanding each and every time
- Plate food to specifications to create a great dining experience
- Perform opening & closing procedures as instructed
- Keep your work area, utensils & product equipment in a clean, sanitized state at all times
- Complete cleaning jobs outlined by management teams
- Adhere to all Food Safety policies and procedures
- Complete Food Safety logs, as required

What we are looking for:

- Excellent communication, social and organizational skills
- Energetic and self-confident with a positive attitude and willingness to learn
- Follows standards and procedures
- Ability to thrive in a fast-paced environment
- Reliable and punctual
- Ability to work a flexible schedule
- Willing to help with prep and dishes as needed
- Bonus points for previous experience as a Line Cook
- Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

- 20% employee discount dining card valid at participating Recipe brands
- Become a certified Montana’s Grill Master (available for Broiler Position)
- Flexible scheduling
- An energetic and dynamic team
- Competitive wages
- Fun working environment
- Growth and development opportunities within the restaurant
- Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

**Job Types**: Full-time, Part-time, Permanent

**Salary**: From $14.00 per hour

Schedule:

- 10 hour shift
- 12 hour shift
- 8 hour shift
- Evening shift

Supplemental pay types:

- Overtime pay
- Tips

Ability to commute/relocate:

- Saint John, NB: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

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