Cake and Pastry Decorator
6 days ago
Education: Other trades certificate or diploma
- Experience: 2 years to less than 3 years
- or equivalent experience
**Work setting**:
- Bake shop
- In shop
- Large volume bakery
**Tasks**:
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
**Food specialties**:
- Desserts and pastries
- Cake decorating
**Work conditions and physical capabilities**:
- Attention to detail
- Hand-eye co-ordination
**Personal suitability**:
- Client focus
- Dependability
- Judgement
- Reliability
- Team player
**Screening questions**:
- Are you currently legally able to work in Canada?
- Do you have previous experience in this field of employment?
**Other benefits**:
- Free parking available
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 44 hours per week
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